Quality characteristics of dehydrated raw Kelulut honey
نویسندگان
چکیده
منابع مشابه
Antibacterial Efficacy of Raw and Processed Honey
In vitro antibacterial activity of methanol, ethanol, and ethyl acetate extracts of raw and processed honey was tested against Gram-positive bacteria (Staphylococcus aureus, Bacillus subtilis, Bacillus cereus, Enterococcus faecalis, and Micrococcus luteus) and Gram-negative bacteria (Escherichia coli, Pseudomonas aeruginosa, and Salmonella typhi). Both types of honey showed antibacterial activi...
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ژورنال
عنوان ژورنال: International Journal of Food Properties
سال: 2019
ISSN: 1094-2912,1532-2386
DOI: 10.1080/10942912.2019.1590398